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No 2017 STANDOUT 3rd PARTY news…may not be good PR news for your brand! Learn Why > > >

January 4, 2017 // 0 Comments

No 2017 STANDOUT 3rd PARTY news...may not be good PR news for your brand! "Q: Is there really NO integrated communication or relevant 3rd Party PR activity for your AUDIENCE, network, media/press & public to find ANYWHERE? A: If yes, then it is likely your brand audience won't remember YOURS amidst the overwhelming content & your media traffic flows somewhere else, dwindling your brand's perception value towards...well...nothing." [...]

AUTHOR *PR*OMOTIONS AVAILABLE + HOLIDAY DISCOUNTS W/ CONSULTS NOW THRU NOV. 15th, 2016

November 10, 2016 // 1 Comment

Learn what our Beneficience.com Author Book Celebrity Plans Offer You + Your Target Reader Audience, New Reader Fans, The Media, The Press and The Public with a new author client consultation booked now through November 15th, 2016 to enjoy up to 40% off current plan rates!* *Offer good for clients who sign up for Beneficience.com plans today November 10th, 2016 through November 15th, 2016 as appointments are available on the consultation schedule! [...]

Beneficience PR of Beverly Hills is proud to announce: Le Cordon Bleu Sous Chef Pamela Ward Debuts Cookbook + Tour “Three Generations of Cooking With Sole”

December 6, 2015 // 0 Comments

“…In this book are very simple flavorful meals geared to the beginner chef ages 10 and up. I want to introduce those who don’t know how to cook at any age how to create A MEAL THAT’S NOT ONLY PLEASING TO THE EYE BUT THE PALATE. “To drive this simplicity home with recipe users, I included my 14-year old daughter’s recipe “Brianna Cheesy Biscuits the you can find on page twelve.” The greatest feature of the book is: the legacy I am passing down of the generational recipe-shares and most of full-color candid + professional photo illustrations including side-by-side photos of each of the preparation steps from start to finish. My favorite recipe in the cookbook is “my grandma’s rice pudding found on page thirteen.” [...]